Winter solstice to eat dumplings, had just got home to see my grandma is making dumplings, is probably guessed I didn't eat dumplings at noon, I to wash his hands to help.

　　Grandmother rub the dough, then rub into a uniform thickness of strip, and cut into the same size as the dough, sprinkle some flour, for fear of my face is not round rolling, grandma and help me get these little rest dough into a round another. Roll the wrappers is a skill, strength is too big, will stick in the rolling pin on, uneven thickness.

　　Rest I put another roll into oval, and then turn it around, rolling the short side, if feel thick place, I will mend it again, this round it.

　　Next the package dumplings, which I'm not too skilled, grandma gave me a demonstration, according to the appearance of my grandma, I split the rest to another in hand, to dig a little dumpling stuffing put up, folded in half the wrappers, gently squeeze skin together, good, success!

　　Can I package dumplings really ugly, belly very prone on the table. Grandma said it is because my bag filling is too little, then pack a, put more stuffing, the better.

　　Grandma said don't eat dumplings on the winter solstice, the ear will be frozen, I guess, must be because of the shape of the dumpling as the ears, and hot, eat dumplings, the ear is not cold, cold day will not be afraid. I don't want to ear was frozen, so I want to eat more and eat his package dumplings, very delicious!

　　冬至到，吃饺子，刚到家看到姥姥正在包饺子，可能是猜到我中午没有吃上饺子吧，我赶快洗洗手来帮忙。

　　姥姥把面团揉一揉，然后搓成粗细均匀的长条，又切成大小一样的小面团，撒上些面粉，因为害怕我擀的面皮不够圆，姥姥又帮我把这些小面团压成圆圆的面片。擀饺子皮可是个技术活，用力太大，面片就会粘在擀面杖上，还会厚薄不均。

　　我先把面片擀成椭圆形，再把它转个圈，擀短的一面，如果觉得有地方厚了些，我还会再补一下，这样圆圆的面片就大功告成。

　　接下来该包饺子了，这我还不太熟练，姥姥给我做了示范，我照着姥姥的样子，把面片平摊在手上，挖了点饺子馅放上去，对折饺子皮，轻轻把皮捏在一起，好，成功!

　　可我包的饺子真难看，肚子瘪瘪的趴在桌上。姥姥说这是因为我包的馅太少了，再包一个，多放些馅，这次的好看多了。

　　姥姥说冬至不吃饺子，耳朵会冻掉，我猜，一定是因为饺子的形状像耳朵，又热乎乎的，吃了饺子，耳朵就不冷了，再冷的天也不怕。我可不想耳朵被冻掉，所以我要多吃点，吃着自己包的饺子真香呀!